Amuse Your Tastebuds

Biryani

Any talk regarding food in Hyderabad is incomplete without the Biryani. The dish, in fact, is now so popular that it is virtually synonymous with the city’s name. Though the origin of the Biryani is a part of folklore, the locals consider it to be their invention. Coming to its cooking, the marinated meat sandwiched between the rice is kept in a ‘handi’ ( pot) covered well with dough and cooked on coal embers. The richness of the flavor and the mouthwatering taste is what makes this very different from other rice dishes like the pilaf. We invite you to have an experience in the making of Biryani with our chef and thereafter enjoy the tasting too! This is not just a tour but will help you enjoy the culinary journey with in time gone by was considered to be food for royalty.

Falaknuma Tour

Yes, you get it right- Taj Falaknuma. Feel like the Nizam is the idea behind this tour. Let us take you in the golden era of the Nizams. Feel for yourself the richness of this place. Will guide you through the stories behind the making of this fantabulous palace. Listen to never ever heard tales of the Nizam and his successors.

Followed with the lavish Dinner in the solace of nature and live music. The aromatic journey to indulge your senses at Adaa begins en route to this charming restaurant. Paved with a muster of peacocks by day or resplendent city views by night, the way to Adaa is as enchanting as the food. Carefully crafted, slow-cooked Indian Hyderabadi fare recreates the wonders of the royal kitchens This I must tell you is “Once in a lifetime Experience Tour” and something you can’t afford to miss if you are a guest in Hyderabad.

Southern Delight

In any part of South India, you would be taken aback with the difference in the taste of similar food these states have to offer. The smell of crisp vadas, the sound of spluttering mustard seeds, the taste of hot piping sambhar, made with fresh and pulpy tamarind, and the taste of feather light soft idlis , South Indian food is aromatic and delicious. The strong flavors which leaves a long lasting impression comes with the traditional way of cooking but before the detailing of the cooking techniques, you need to familiarize yourself with all the spices which are used in South Indian cooking. We will meet a famous chef so that you get the feel of the experience, through all stages of the preparation that goes into the making of these amazing and mouth- watering vegetarian dishes. The insight, as you traverse this culinary journey, will be an experience you have never ever ventured into earlier. And that is saying something!